The soft and easy hazelnut nougat is a super delicious dessert to prepare for Christmas, you only need dark chocolate, hazelnut cream, and praline hazelnuts, and the nougat is ready!
A real delight, an easy and quick recipe, and I am very satisfied to have made it at home because everyone in the family loves it, and then you can make it with almonds, pistachios, with cashews, basically let your imagination run wild. I praliné the hazelnuts but you can also add them without, and the result will be delicious!
Well, let’s prepare it together and I’ll wait for you on my Facebook page, on my Instagram profile, TikTok, on Pinterest, and on my YouTube channel with my videos for a greeting and a comment.
See you soon Susy🐾
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- Difficulty: Very Easy
- Preparation time: 10 Minutes
- Portions: 14 oz
- Cooking methods: No Cooking
- Cuisine: Italian
- Energy 587.25 (Kcal)
- Carbohydrates 41.54 (g) of which sugars 32.11 (g)
- Proteins 8.56 (g)
- Fat 42.66 (g) of which saturated 11.02 (g)of which unsaturated 6.37 (g)
- Fibers 6.05 (g)
- Sodium 6.00 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients for the Soft and Easy Hazelnut Nougat
- 7 oz 60% dark chocolate
- 1/2 cup hazelnut cream
- 1/2 cup praline hazelnuts
You Will Need
- Mold
- Bowl
Prepare the Soft and Easy Hazelnut Nougat
Cut the hazelnuts in half and set aside. Chop the dark chocolate and melt it in a double boiler or microwave, add the hazelnut cream and hazelnuts, mix well and pour the mixture into the silicone nougat mold. Smooth it well with a pastry spatula and put it in the fridge to set well for a couple of hours or, even better, for a whole day!
When our homemade nougat is ready, remove it from the mold, cut it, and taste!
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