The 7-jar cake, is a soft and tender dessert made with yogurt, where instead of weighing the ingredients with a scale, they are measured with the 125 g yogurt jar, hence the name 7-jar cake. I recommend using at least 2 jars, one for liquid ingredients and the other for dry ones. The 7-jar cake is a simple dessert with a delicate flavor that can be filled with creams or jams or enriched before baking with chocolate chips, nuts, raisins. It can also be made with lactose-free or completely plant-based ingredients to replace the yogurt and make it suitable for people lactose intolerant.
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- Difficulty: Very easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 10 Pieces
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Autumn, Winter, Spring, Summer
Ingredients
- 3 eggs
- 2 jars sugar
- 1 jar sunflower seed oil
- 1 jar yogurt
- 2 jars all-purpose flour
- 1 jar cornstarch
- 8 g baking powder (1 heaping teaspoon)
- 1 pinch salt
- 1/2 lemon (grated zest)
Tools
- 2 Bowls
- 1 Mixer
- 1 Springform pan
- 1 Spatula
Steps
Separate the egg yolks from the whites and beat the latter until stiff with a pinch of salt, then set aside.
Beat the yolks with the sugar and lemon zest until they become a white cream.
While continuing to beat, pour the oil in a thin stream, lower the speed to 1 and add the yogurt.
Add the sifted flour with the cornstarch and the baking powder.
Finish with the egg whites, mixing with a spatula from bottom to top without deflating the mixture.Pour into a 9.5-inch springform pan previously oiled or buttered.
Bake in a preheated static oven at 350°F for 40-45 minutes.
Do the toothpick test, if not dry, continue baking for another 5 minutes.
Remove from oven and let cool.
Remove from the mold and sprinkle with powdered sugar.
Advice
Keep in a cake container at room temperature for 4-5 days.
Keep in a cake container at room temperature for 4-5 days.
Keep in a cake container at room temperature for 4-5 days.
Keep in a cake container at room temperature for 4-5 days.
Keep in a cake container at room temperature for 4-5 days.
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