- Difficulty: Medium
- Cost: Medium
- Rest time: 12 Hours
- Preparation time: 30 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Autumn, Winter
Suggestions
Serve with polenta or mashed potatoes.
You can also choose beef ossobuco, but the cooking time will be much longer, about 2 hours and 30 minutes.
Meat Recipes
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