- Difficulty: Medium
- Cost: Economical
- Rest time: 4 Hours
- Preparation time: 1 Hour
- Portions: 12
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Advice
It keeps for 3 days in the refrigerator.
The pastry cream keeps in the refrigerator for 2-3 days.
The baked sponge cake can be wrapped in cling film and kept at room temperature for 2-3 days or frozen.
