Tips

Cream of mushroom soup can be stored in the refrigerator in a closed container for 2 days or in the freezer.

You can add some dried porcini mushrooms after rehydrating them for a more intense flavor.

You can add some dried porcini mushrooms after rehydrating them for a more intense flavor.

Mushroom Recipes

Crepes with Mushrooms and Salmon

Pasta with Mushrooms and Sausage in Tomato Sauce

Barley Risotto with Mushrooms, Chestnuts, and Truffle

Barley Risotto with Mushrooms, Chestnuts, and Truffle

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