Omelet with Cream Cheese and Zucchini

Omelet with Cream Cheese and Zucchini
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 10 Minutes
  • Portions: 2 omelets
  • Cooking methods: Stovetop
  • Cuisine: Italian

You can easily prepare the omelet the day before and eat it whenever you want.

Once cooked and cooled, keep it in the fridge until consumption, it lasts for two days.

Once cooked and cooled, keep it in the fridge until consumption, it lasts for two days.

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Mariarosaria

Welcome to my cooking blog! Here you will find simple and genuine recipes. Whether you are a beginner or a cooking enthusiast, this space is designed to inspire you every day with dishes that smell like home. From homemade pasta to Sunday desserts. Put on your apron and try my recipes.

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