Delicious Recipes

Fresh Pasta with Strips of Meat, Cherry Tomatoes, Arugula, and Parmesan

isaporidiethra

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in

Fresh Pasta with Strips of Meat, Cherry Tomatoes, Arugula, and Parmesan
  • Difficulty: Very Easy
  • Cost: Very Cheap
  • Preparation time: 5 Minutes
  • Portions: 4
  • Cooking methods: Stove
  • Cuisine: Italian
268.49 Kcal
calories per serving
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  • Energy 268.49 (Kcal)
  • Carbohydrates 21.80 (g) of which sugars 2.00 (g)
  • Proteins 18.92 (g)
  • Fat 11.64 (g) of which saturated 4.26 (g)of which unsaturated 6.10 (g)
  • Fibers 0.91 (g)
  • Sodium 246.08 (mg)

Indicative values for a portion of 7 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Recipe and photos by Francesca Galante ©copyright – all rights reserved. If you don’t want to miss a single post from this blog, subscribe to my newsletter I SAPORI DI ETHRA and you will receive all my recipes for free in your email. If you try this recipe, don’t hesitate to share your photos on my Facebook page… and if you have other ideas and variations let me know, I’ll try them all 😊

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isaporidiethra

Hello everyone and welcome to my blog. My name is Francesca, a true native of Taranto. I love cooking desserts and traditional dishes, and my inspiration comes from the women in my family. Photography, for me, is about capturing the moment… in a shot, you hold your breath and then start again, savoring every little detail as you develop it. Why Ethra? She was the wife of Phalanthus, the founder of Taranto, the Spartan city. I'd like to take this opportunity to thank you all… there are already so many of you following me. Thank you, thank you, thank you!

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