Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
BUTTERNUT SQUASH PARMIGIANA
Appetizers
,
Second Courses
,
Unique dishes
SAVORY PHYLLO TRIANGLES WITH VEGETABLES AND SMOKED SCAMORZA
Appetizers
,
Second Courses
MILLET AND BROCCOLI PATTIES (Vegan and Gluten-Free Recipe)
Appetizers
,
Second Courses
SMOKED SALMON AND POTATO BALLS
Appetizers
,
Second Courses
SUNFLOWER PIE WITH RICOTTA, SPINACH, AND PISTACHIOS
Appetizers
,
Savory Pies
RUSTIC PHYLLO DOUGH CHEESE, PUMPKIN, AND SPINACH PIE
Appetizers
,
Savory Pies
BAKED STUFFED POTATOES
Appetizers
,
Side Dishes
CHEESY FAN EGGPLANTS
Appetizers
,
Second Courses
,
Unique dishes
FRIED DOUGH BALLS WITH OLIVES AND SUN-DRIED TOMATOES
Appetizers
,
Leavened
PANCAKES WITH CHICKPEA FLOUR
Appetizers
,
Second Courses
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