- Difficulty: Easy
- Cost: Economical
- Rest time: 1 Day
- Preparation time: 30 Minutes
- Portions: For 8 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Winter
- Energy 184.65 (Kcal)
- Carbohydrates 27.29 (g) of which sugars 0.68 (g)
- Proteins 7.85 (g)
- Fat 5.54 (g) of which saturated 2.41 (g)of which unsaturated 1.75 (g)
- Fibers 1.37 (g)
- Sodium 266.09 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Loredana’s Tips
You can top the Mini Pizzas with cooked ham, speck, grilled vegetables, or your favorite toppings
If you have leftover Mini Pizzas, you can store them in a container in the fridge for one day or even freeze them. Just reheat them in a hot oven for a few minutes to bring back their softness as if freshly made
Also check out my recipe for Stuffed Rustic Pie ready in just a few minutes
