Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Pasta
PASTA WITH PORCINI MUSHROOMS AND SPECK, the creamy pasta of autumn
Main courses
,
Pasta
BAKED PASTA WITH PUMPKIN: Autumn’s baked pasta
Main courses
,
Pasta
PASTA WITH SHRIMP AND ZUCCHINI in a super creamy version
Pasta
PASTA WITH CHERRY TOMATOES AND STRACCIATELLA the dish that wins over at the first bite
Main courses
,
Pasta
COLD PASTA WITH EGGPLANTS AND FRESH MOZZARELLA tasty and fresh
Main courses
,
Pasta
PASTA WITH ZUCCHINI CREAM AND SHRIMP
Main courses
,
Pasta
SPAGHETTI WITH PEPPERS the summer’s first course
Main courses
,
Pasta
PASTA WITH SHRIMP AND SPINACH the first course that smells like the sea
Main courses
,
Pasta
FARFALLE GONE CRAZY a curious name for a delicious dish
Pasta
TAGLIATELLE WITH SHRIMP in a creamy and exquisite version
Main courses
,
Pasta
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