Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
CHICKEN SALAD WITH ZUCCHINI the fresh idea for the summer
Second Courses
,
Unique dishes
The Fish Main Course Everyone Eats – BAKED ANCHOVY MEATBALLS
Second Courses
BAKED STUFFED EGGPLANT CUTLETS the tastiest and most delicious
Second Courses
THIN AND TASTY ZUCCHINI FARINATA IN THE PAN
Second Courses
BAKED GRATINATED PERCH making fish has never been so easy
Second Courses
PUFF PASTRY PIE WITH ZUCCHINI ready in just a few minutes
Savory Pies
,
Second Courses
THIN, CRUNCHY, AND DELICIOUS ZUCCHINI CHICKPEA PIE
Savory Pies
,
Second Courses
CHICKEN CORDON BLEU the simple recipe to make them at home
Second Courses
BAKED VEGETABLE FRITTERS the recipe to make everyone eat vegetables
Second Courses
BAKED ZUCCHINI AND SHRIMP GRATIN
Second Courses
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