Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
MEATBALLS WITH ASPARAGUS AND RICOTTA crunchy outside and soft inside
Second Courses
CHICKEN CUTLETS STUFFED WITH ZUCCHINI the tasty and flavorful main course
Second Courses
BAKED AU GRATIN POTATOES
Second Courses
,
Side Dishes
LEMON SOLE FILLETS the fish main course everyone loves
Second Courses
MEATBALLS WITH ZUCCHINI the simple and perfect recipe
Second Courses
CRISPY AND FLAVORFUL BAKED FENNEL AND COD
Second Courses
RUSTIC ZUCCHINI AND SPECK PIE the tastiest savory pie
Savory Pies
,
Second Courses
OVEN-BAKED BREADED FENNEL the tastiest fennel you’ve ever tried
Second Courses
BAKED CHICKEN WITH ZUCCHINI AND POTATOES, the dish that everyone loves
Second Courses
PIZZAIOLA POTATOES WITH MELTED MOZZARELLA, TASTY AND DELICIOUS
Second Courses
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