Delicious Recipes

Course: Second Courses

BAKED STUFFED ZUCCHINI the tastiest and most flavorful

Second Courses
ROMAN STYLE STUFFED ARTICHOKES the best recipe with artichokes

Second Courses
PUFF PASTRY BITES WITH ASPARAGUS AND SPECK simple, tasty, and delicious

Appetizers, Second Courses
MEATBALLS WITH ASPARAGUS AND RICOTTA crunchy outside and soft inside

Second Courses
CHICKEN CUTLETS STUFFED WITH ZUCCHINI the tasty and flavorful main course

Second Courses
BAKED AU GRATIN POTATOES

Second Courses, Side Dishes
LEMON SOLE FILLETS the fish main course everyone loves

Second Courses
MEATBALLS WITH ZUCCHINI the simple and perfect recipe

Second Courses
CRISPY AND FLAVORFUL BAKED FENNEL AND COD

Second Courses
RUSTIC ZUCCHINI AND SPECK PIE the tastiest savory pie

Savory Pies, Second Courses

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