Tasty and delicious ham rolls. The recipe I want to share with you today is so simple to prepare that it’s hard to even call it a recipe. Few simple ingredients, no cooking required, and in just a few minutes, you can prepare a special appetizer to amaze your family and friends. I made rolls with slices of ham filled with robiola and decorated with pistachio crumbs. This recipe is truly simple and quick, even for the most inexperienced in the kitchen. Don’t miss the recipe for my Salami Crostini and the recipe for Bresaola Tortelloni. Does the idea tempt you? Let’s run to the kitchen and prepare together the Ham and Cheese Rolls
AND DON’T MISS THESE RECIPES TOO:
- Difficulty: Very Easy
- Cost: Economical
- Portions: 12 Pieces
- Cuisine: Italian
- Energy 70.59 (Kcal)
- Carbohydrates 0.44 (g) of which sugars 0.32 (g)
- Proteins 5.07 (g)
- Fat 5.41 (g) of which saturated 0.80 (g)of which unsaturated 0.79 (g)
- Fibers 0.05 (g)
- Sodium 81.92 (mg)
Indicative values for a portion of 30 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients for the Cold Ham Rolls
- 6 slices ham
- 7 oz robiola
- 1.4 oz grated Parmesan
- 1 pinch pepper
- 2 tbsps pistachio crumbs
How to prepare the Ham Rolls
Mix the robiola with a pinch of pepper and grated Parmesan in a bowl. Lay the ham slices on the work surface and cut each slice in half.
Place a strip of cheese on one side of the ham slice. You can do this with a teaspoon or with a piping bag with a wide nozzle.
Roll the ham around the filling to form a roll. Pour the pistachio crumbs into a small bowl. Dip the two ends of each roll into the pistachio crumbs, making them stick. Prepare them all the same way
See you tomorrow with a new recipe, hugs, Loredana
Loredana’s Tips
You can substitute robiola with ricotta or cream cheese, and ham with slices of mortadella
If you prepare them in advance, store them in a container in the fridge
Don’t miss the recipe for Ham Rolls with Rice
