
- Difficulty: Very easy
- Cost: Medium
- Preparation time: 30 Minutes
- Portions: For 12 Puff Pastries
- Cooking methods: Oven
- Cuisine: Italian
Loredana’s Tips
The Puff Pastry and Apple Treats can be stored in a container for 2 days. Simply reheat them for a few minutes in a hot oven to make them crispy as if freshly baked.
If you prefer, you can replace the cream with a tablespoon of apricot jam.
Also, read my recipe for Pancake Apple Cake