
- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: For 4 people
- Cuisine: Italian
- Energy 370.53 (Kcal)
- Carbohydrates 33.80 (g) of which sugars 21.36 (g)
- Proteins 8.76 (g)
- Fat 21.20 (g) of which saturated 4.21 (g)of which unsaturated 2.10 (g)
- Fibers 7.91 (g)
- Sodium 40.10 (mg)
Indicative values for a portion of 150 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Loredana’s Tips
If you prefer, you can replace Greek yogurt with plain or coffee yogurt
The Cream can be stored in the fridge for 2 days
Also read the recipe for Almond Tart with Milk Cream