BEER POTATOES

BEER POTATOES
  • Difficulty: Very easy
  • Cost: Very cheap
  • Preparation time: 10 Minutes
  • Portions: 4
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons

Marge’s Tips

If you don’t like it, you can skip the breadcrumbs.

You can use any kind of red beer… even non-alcoholic.

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Margherita Caramia

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