CANDIED ORANGE PEELS

  • Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 3 Days
  • Preparation time: 10 Minutes
  • Portions: 4
  • Cooking methods: Stove
  • Cuisine: Italian
164.63 Kcal
calories per serving
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  • Energy 164.63 (Kcal)
  • Carbohydrates 43.59 (g) of which sugars 42.69 (g)
  • Proteins 0.35 (g)
  • Fat 0.05 (g) of which saturated 0.01 (g)of which unsaturated 0.02 (g)
  • Fibers 0.90 (g)
  • Sodium 1.88 (mg)

Indicative values for a portion of 3 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Marge’s Tips

Candied orange peels keep well stored in a glass jar for 5-6 months

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