- Difficulty: Very easy
- Cost: Inexpensive
- Preparation time: 10 Minutes
- Portions: 4
- Cuisine: Italian
- Energy 464.68 (Kcal)
- Carbohydrates 34.24 (g) of which sugars 27.49 (g)
- Proteins 2.58 (g)
- Fat 34.54 (g) of which saturated 14.58 (g)of which unsaturated 0.02 (g)
- Fibers 0.00 (g)
- Sodium 32.28 (mg)
Indicative values for a portion of 75 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
MARGE’S TIPS
The mascarpone cream should be stored in the fridge for 2-3 days well sealed in a container.
The mascarpone cream should be stored in the fridge for 2-3 days well sealed in a container.
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