- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 6 Minutes
- Portions: 2
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: Autumn, Winter
- Energy 218.15 (Kcal)
- Carbohydrates 45.21 (g) of which sugars 36.69 (g)
- Proteins 1.99 (g)
- Fat 4.97 (g) of which saturated 0.80 (g)of which unsaturated 0.10 (g)
- Fibers 2.26 (g)
- Sodium 1,169.54 (mg)
Indicative values for a portion of 135 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The sweet and sour pumpkin keeps perfectly in the fridge for 2-3 days if covered with cling film or stored in an airtight container.
You can replace white wine vinegar with apple cider vinegar.
You can replace white wine vinegar with apple cider vinegar.
You can replace white wine vinegar with apple cider vinegar.
You can replace white wine vinegar with apple cider vinegar.
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