- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 15 Minutes
- Portions: 10 croquettes
- Cooking methods: Boiling
- Cuisine: Italian
Tips and Variations
You can prepare the croquettes a few days in advance because they keep well in the refrigerator.
They are also suitable for freezing, so you can use them even at the last minute.
I didn’t include a salt measurement because I find that both the Parmesan and the cheese provide enough flavor.
As for the melty cheese, decide how much to add based on your taste.
If you enjoy fried delicacies, don’t miss the next recipe: Carrot and Pecorino Balls
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