- Difficulty: Easy
- Cost: Cheap
- Rest time: 6 Hours
- Preparation time: 30 Minutes
- Portions: 8 servings
- Cuisine: Italian
Tips and Variations
You can store the cheesecake in the refrigerator for about 2 days, but I recommend adding the blueberries on top only when serving.
If you don’t want to use a creamy cheese, you can easily opt for my Spreadable Yogurt Cream
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