Shrimp Flan with Mustard Sauce

Shrimp Flan with Mustard Sauce
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: 4 servings
  • Cooking methods: Electric oven
  • Cuisine: Italian
  • Seasonality: All seasons

Tips, Variations, and Storage

The flan can be stored in the refrigerator for one or two days, even before baking in the oven.

If you don’t like shrimp, you can substitute with whatever you prefer, as eggs go well with any type of ingredient: meat, fish, vegetables, cheese…

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