Air fryer baked cherry tomatoes are extremely easy to prepare. If you’re looking for a tasty side dish, here it is! It can be made in no time and is perfect for accompanying both meat and fish.
Here’s the oven version
- Difficulty: Easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 4People
- Cooking methods: Air frying
- Cuisine: Italian
- Seasonality: All seasons, Spring, Summer and Fall
Ingredients for Baked Cherry Tomatoes
- 1 lb cherry tomatoes
- 1.4 oz extra virgin olive oil
- 1.1 oz breadcrumbs
- to taste garlic powder
- to taste salt
- to taste black pepper
- to taste dried oregano
- to taste basil (chopped leaves)
Tools
- 1 Bowl
- 1 Air fryer
- 1 Knife
- 1 Spoon
- 1 Baking tray for air fryer cooking
Preparation of Baked Cherry Tomatoes
First, wash and dry our cherry tomatoes thoroughly.
1 – Take a bowl and place the halved cherry tomatoes inside
2 – Now season them with breadcrumbs, oil, garlic, oregano, basil, salt, and pepper. Mix well
3 – Take the air fryer tray and pour the seasoned cherry tomatoes inside.
Cook everything at 375 degrees Fahrenheit for 15 minutes.
NOTES
They can be eaten either hot or cold.
Best if consumed immediately.
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