APPLE AND WALNUT PUFF PASTRY

in ,
apple and walnut puff pastry
  • Difficulty: Very easy
  • Cost: Economical
  • Preparation time: 10 Minutes
  • Portions: 6 – 8 servings
  • Cooking methods: Oven
  • Cuisine: Italian

Notes

The puff pastry can be stored in the refrigerator for two days, I recommend warming it slightly before serving

You can add raisins if you like, or replace the walnuts with hazelnuts or almonds.

You can follow me on FACEBOOK by clicking HERE and leaving a LIKE on the page

Author image

ledolcezzedimammanene

Recipes with and without the Bimby (Thermomix)

Read the Blog