CANDIED ALMONDS

in ,
candied almonds
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 2 Minutes
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All seasons

Notes

The almonds can be stored for up to two weeks in plastic bags, glass jars, or airtight containers

Hazelnuts or peanuts can be used instead of almonds

You can follow me on FACEBOOK by clicking HERE and liking the page

Author image

ledolcezzedimammanene

Recipes with and without the Bimby (Thermomix)

Read the Blog