- Difficulty: Easy
- Cost: Economical
- Rest time: 30 Minutes
- Preparation time: 5 Minutes
- Portions: about 40 cookies
- Cooking methods: Oven
- Cuisine: Italian
- Energy 420.85 (Kcal)
- Carbohydrates 53.80 (g) of which sugars 28.17 (g)
- Proteins 5.66 (g)
- Fat 21.18 (g) of which saturated 13.03 (g)of which unsaturated 7.39 (g)
- Fibers 2.77 (g)
- Sodium 17.84 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
NOTES
You can use lemon or orange zest for flavoring.
The shortcrust pastry can be stored for 3 days in the refrigerator. If frozen, it will keep for 1 month.
The cookies can be stored under a glass dome for a couple of days, or in tin boxes.
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