COUSCOUS WITH TUNA, ONIONS, ZUCCHINI, AND EGGS

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couscous with tuna, onions, zucchini, and eggs
  • Difficulty: Very Easy
  • Cost: Economical
  • Rest time: 5 Minutes
  • Preparation time: 10 Minutes
  • Portions: 4 servings
  • Cooking methods: Boiling
  • Cuisine: Italian
  • Seasonality: Spring, Summer

Notes

Instead of yellow onion, we can use a red onion

We can also cook more hard-boiled eggs, for example, I always prepare one extra

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ledolcezzedimammanene

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