Course: Basic preparations

Saffron Panna Cotta Recipe

Basic preparations, Soft serve, Spoonable ideas, Sweets and Desserts
Sautéed Spinach with Eggs Easy and Quick Recipe

Appetizers, Basic preparations, Second Courses, Side Dishes, Unique dishes
Pumpkin Soup Without Potatoes: Recipe

Appetizers, Basic preparations, Second Courses, Side Dishes, Soups
Crunchy Tomato Pizza Tongues Recipe

Basic preparations, Leavened, Pizzas and Focaccia
Zucchini alla Scapece: Easy and Fragrant Side Dish Recipe

Basic preparations, Side Dishes
Panko Recipe: Homemade Panko for Crispy Fried Foods

Appetizers, Basic preparations, Second Courses, Side Dishes
Perfect batter for crispy and dry fried foods

Appetizers, Basic preparations, Second Courses, Side Dishes
Pistachio French Toast Roll Ups

Basic preparations, Small bakery, Spoonable ideas, Sweets and Desserts
Tender Cake with Dark Chocolate

Basic preparations, Cakes, Sweets and Desserts
Classic Baked Meatloaf Recipe

Basic preparations, Second Courses, Unique dishes