- Difficulty: Easy
- Cost: Inexpensive
- Preparation time: 15 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Fall, Winter, and Spring
655.97 Kcal
calories per serving
- Energy 655.97 (Kcal)
- Carbohydrates 44.55 (g) of which sugars 2.14 (g)
- Proteins 43.28 (g)
- Fat 33.14 (g) of which saturated 8.83 (g)of which unsaturated 14.03 (g)
- Fibers 5.38 (g)
- Sodium 627.76 (mg)
Indicative values for a portion of 18 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
