
- Difficulty: Medium
- Cost: Economical
- Rest time: 12 Hours
- Preparation time: 40 Minutes
- Portions: 8 servings
- Cooking methods: Oven
- Cuisine: German
- Seasonality: Winter
- Energy 375.51 (Kcal)
- Carbohydrates 44.71 (g) of which sugars 12.17 (g)
- Proteins 8.11 (g)
- Fat 19.16 (g) of which saturated 10.76 (g)of which unsaturated 7.11 (g)
- Fibers 6.20 (g)
- Sodium 264.48 (mg)
Indicative values for a portion of 116 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov