
- Difficulty: Easy
- Cost: Cheap
- Rest time: 3 Hours
- Preparation time: 20 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Energy 574.17 (Kcal)
- Carbohydrates 65.91 (g) of which sugars 12.91 (g)
- Proteins 35.20 (g)
- Fat 20.55 (g) of which saturated 4.71 (g)of which unsaturated 4.64 (g)
- Fibers 3.80 (g)
- Sodium 962.10 (mg)
Indicative values for a portion of 12 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov