- Difficulty: Easy
- Cost: Very economical
- Rest time: 1 Hour
- Preparation time: 20 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring
67.51 Kcal
calories per serving
- Energy 67.51 (Kcal)
- Carbohydrates 0.95 (g) of which sugars 0.00 (g)
- Proteins 6.78 (g)
- Fat 4.25 (g) of which saturated 2.08 (g)of which unsaturated 2.06 (g)
- Fibers 0.31 (g)
- Sodium 164.28 (mg)
Indicative values for a portion of 65 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
