- Difficulty: Medium
- Cost: Cheap
- Rest time: 1 Hour
- Preparation time: 1 Hour
- Portions: 30 cheesecakes
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring
100.32 Kcal
calories per serving
- Energy 100.32 (Kcal)
- Carbohydrates 15.05 (g) of which sugars 5.96 (g)
- Proteins 3.30 (g)
- Fat 3.20 (g) of which saturated 1.79 (g)of which unsaturated 1.24 (g)
- Fibers 0.31 (g)
- Sodium 80.13 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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