Simo and Cicci Recommend

You can store the baked smashed potatoes for 2 days in the fridge, just reheat them in the oven or skillet to make them crispy again.

You can also cook them in an air fryer for about 15-20 minutes at 392°F (200°C).

Besides your favorite herbs and spices, you can flavor the smashed potatoes with onion or garlic powder or with grated Parmesan or Pecorino cheese. Additionally, a tasty idea is to enrich these potatoes, once cooked, with basil pesto or another pesto of your choice, or with cheeses and cold cuts like Gorgonzola, crescenza, cooked ham, speck, etc.

You can use unsweetened soy yogurt for the yogurt sauce.