Strawberry and Mascarpone Cream Cake: Easy and Delicious Recipe!

Strawberry and Mascarpone Cream Cake
  • Difficulty: Easy
  • Cost: Economical
  • Rest time: 1 Hour
  • Preparation time: 30 Minutes
  • Portions: 8
  • Cooking methods: Oven
  • Cuisine: Italian
644.89 Kcal
calories per serving
Info Close
  • Energy 644.89 (Kcal)
  • Carbohydrates 66.30 (g) of which sugars 44.99 (g)
  • Proteins 6.86 (g)
  • Fat 41.05 (g) of which saturated 14.80 (g)of which unsaturated 5.28 (g)
  • Fibers 1.25 (g)
  • Sodium 32.53 (mg)

Indicative values for a portion of 218 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Simo and Cicci Recommend

You can store the cake in the fridge for up to 2 days. You can also freeze it.

Author image

lericettedisimo

Hello and welcome! Here you will find delicious and reliable recipes made with simple ingredients, along with step-by-step photos and videos to help you cook wonderful dishes at home. You will find traditional recipes as well as modern options, including vegetarian, vegan, low-sugar, gluten-free, and lactose-free recipes.

Read the Blog