- Difficulty: Easy
- Cost: Very cheap
- Rest time: 1 Hour
- Preparation time: 20 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Chinese
- Seasonality: All seasons
- Energy 228.23 (Kcal)
- Carbohydrates 45.56 (g) of which sugars 1.34 (g)
- Proteins 7.11 (g)
- Fat 2.99 (g) of which saturated 0.27 (g)of which unsaturated 2.16 (g)
- Fibers 1.68 (g)
- Sodium 490.28 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Chinese Scallion Pancakes
You can accompany these pancakes with a sauce made of soy sauce, rice vinegar, garlic, sesame oil, and chili pepper.
Also try the recipe for CUCUMBER KIMCHI
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Enjoy your meal!
