Oriental stir-fried rice with peanut sauce

oriental stir-fried rice
  • Difficulty: Easy
  • Cost: Cheap
  • Preparation time: 10 Minutes
  • Portions: 2-3
  • Cooking methods: Stovetop
  • Cuisine: Chinese
  • Seasonality: All seasons

Oriental stir-fried rice – To conclude

Oriental stir-fried rice – To conclude

Tips: you can prepare this rice in advance, it keeps in the refrigerator in an airtight container for 24/36 hours. Instead of basmati rice, you can use Jasmine or sushi rice.

If you’re a fan of oriental cuisine, also try the KOREAN PANCAKES

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Enjoy your meal!

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lydiaincucina

Lydia in the Kitchen is my space dedicated to the passion for food, where I share simple, seasonal, and creative recipes. I love experimenting without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the pleasure of being at the table.

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