Pizza toast is an original and delicious way to fill classic toast; their filling is indeed inspired by the pizza. This time I present to you the ham and mozzarella version, but they can be prepared in many other ways! The recipe is really easy, and both preparation and cooking will only take you 15 minutes: for this reason, pizza toast is a perfect quick dinner solution when you’re short on time or don’t feel like cooking. They are also a fun recipe to prepare with the little ones to introduce them to the kitchen world.
At the end of the article, you will find the FAQ section with some frequently asked questions that I have tried to answer as comprehensively as possible. If you have no other doubts or curiosities, use the appropriate form or leave a comment.
If you like this recipe, you should also try:
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 4
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
- Energy 243.61 (Kcal)
- Carbohydrates 38.59 (g) of which sugars 0.17 (g)
- Proteins 11.10 (g)
- Fat 4.70 (g) of which saturated 2.27 (g)of which unsaturated 1.92 (g)
- Fibers 1.70 (g)
- Sodium 247.25 (mg)
Indicative values for a portion of 60 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients
- 8 slices white bread
- 3/8 cup tomato sauce
- 1/2 cup mozzarella
- 1/4 cup cooked ham
- 1 tsp dried oregano
- Half tsp salt
- 1 pinch black pepper
Tools
- Bowls
- Parchment Paper reusable
Pizza Toast Recipe
Disclaimer: the tools section contains affiliate links
Start preparing the pizza toast by seasoning the tomato sauce with salt and black pepper.
Place four slices of white bread on the baking sheet. I used a reusable baking sheet to cover it; if you don’t have one, you can use a silicone mat or traditional parchment paper.
Spread a tablespoon of tomato sauce on each slice of white bread.
Continue by adding the mozzarella: I recommend using grated mozzarella; alternatively, you can use regular mozzarella cheese.
Finish the first layer with cooked ham.
Cover the first layer with another slice of white bread.
Continue the preparation with a tablespoon of tomato sauce and a bit more mozzarella.
Finish with some dried oregano.
Bake the pizza toast in a preheated oven with fan mode at 392°F (428°F for static mode) for 5-7 minutes: they will be ready when the mozzarella has melted and has a slightly golden crust.
Pizza Toast with Ham and Mozzarella
Consult this section to clarify any doubts; if you don’t find the answer to your question, comment or write to me using the form below.
Also try the SAVORY DANUBIO WITH HAM AND MOZZARELLA
FAQ (Questions and Answers)
What other flavors do you suggest?
You can turn all your favorite pizzas into toast. One of the versions I like the most is definitely margherita with anchovies.
Can you use other types of bread?
I advise against using toast bread, as it dries out too much in the oven. However, you can use sandwich bread or experiment with different flours, such as whole grain or seed loaf.
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Enjoy your meal!
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