Puff Pastries with Pears and Chocolate

puff pastries with pears and chocolate
  • Difficulty: Very Easy
  • Cost: Cheap
  • Preparation time: 10 Minutes
  • Portions: 8
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: Fall, Winter, and Spring
412.26 Kcal
calories per serving
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  • Energy 412.26 (Kcal)
  • Carbohydrates 36.33 (g) of which sugars 8.30 (g)
  • Proteins 5.48 (g)
  • Fat 27.26 (g) of which saturated 6.26 (g)of which unsaturated 19.34 (g)
  • Fibers 2.92 (g)
  • Sodium 148.24 (mg)

Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Puff Pastries with Pears and Chocolate

You can enrich these puff pastries with dried fruits, a layer of orange or lemon marmalade, or even with hazelnut cream.

Try also the MUFFINS WITH RICOTTA, PEARS, AND CHOCOLATE.

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Enjoy your meal!

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lydiaincucina

Lydia in the Kitchen is my space dedicated to the passion for food, where I share simple, seasonal, and creative recipes. I love experimenting without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the pleasure of being at the table.

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