- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 10 Minutes
- Portions: 12
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
- Energy 221.14 (Kcal)
- Carbohydrates 32.74 (g) of which sugars 17.88 (g)
- Proteins 6.05 (g)
- Fat 7.98 (g) of which saturated 0.63 (g)of which unsaturated 0.76 (g)
- Fibers 0.46 (g)
- Sodium 91.31 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Sweet Cream Cheese Loaf Cake
Tips: The loaf cake can be stored in an airtight container or under a glass cover for about 4 days. You can freeze it already portioned, and in that case, you can store it for 2-3 months.
Also try the BANANA BREAD WITHOUT BUTTER!
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Enjoy your meal!
