- Difficulty: Easy
- Cost: Medium
- Preparation time: 20 Minutes
- Portions: 4
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Autumn, Winter
Storage
You can store the Baked Pasta with Sausage and Mushrooms for 2 days in the refrigerator, sealed in an airtight container.
Create a Menu
You can pair the Baked Pasta with Sausage and Porcini with:
– APPETIZER: Mushroom, Celery, and Walnut Salad
– SECOND COURSE: Potato Roll with Spinach and Ricotta
– DESSERT: Millefeuille with Chantilly Cream, Strawberries, and Blueberries
– DESSERT: Millefeuille with Chantilly Cream, Strawberries, and Blueberries
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