Pasta with Beetroot and Hazelnuts

Pasta with Beetroot and Hazelnuts
  • Difficulty: Very Easy
  • Cost: Economical
  • Preparation time: 5 Minutes
  • Portions: 4
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Autumn, Winter

Storage

You can store Pasta with Beetroot and Hazelnuts in the refrigerator for up to 2 days in an airtight container.

Did you know that …

There is no detox cure without beetroot! This vegetable is among the most beneficial foods par excellence: it detoxifies, protects the liver, and boosts the immune system. It can be eaten both cooked and raw.

There is no detox cure without beetroot! This vegetable is among the most beneficial foods par excellence: it detoxifies, protects the liver, and boosts the immune system. It can be eaten both cooked and raw.

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maniinfrolla

Creating desserts, my passion 👩‍🍳 A cooking enthusiast, without pretensions. I'm not a pastry chef or a cook, but my kitchen is always full of sweet and savory experiments!

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