Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
MEAT HATS in broth
Fresh pasta
,
Main courses
PASSATELLI in broth or dry
Fresh pasta
,
Main courses
Homemade GARGANELLI
Fresh pasta
,
Main courses
PASTA ROLL WITH MINCED MEAT
Fresh pasta
,
Main courses
,
Unique dishes
MEAT CANNELLONI with meat sauce and béchamel
Fresh pasta
,
Main courses
,
Unique dishes
EGG TAGLIATELLE with Grana and Basil
Fresh pasta
,
Main courses
LE SAGNE ‘NCANNULATE twisted fettuccine
Fresh pasta
,
Main courses
