Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Side Dishes
CHICKPEA AND MUSHROOM ROLLS wrapped in rice paper
Side Dishes
Golden Fried Pleurotus Mushrooms
Side Dishes
FENNEL CUTLETS fried in a pan
Side Dishes
FENNEL AU GRATIN WITH CREAM
Side Dishes
STUFFED TOMATOES cooked with an air fryer
Appetizers
,
Side Dishes
ESCAROLE SAUTÉED IN THE PAN
Side Dishes
STUFFED PORTOBELLO MUSHROOMS
Appetizers
,
Side Dishes
BOILED FRESH FAVA BEANS
Side Dishes
PAN-FRIED WILD CHICORY
Side Dishes
ROMAN-STYLE ARTICHOKES
Side Dishes
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