
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 5 Minutes
- Portions: 2
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
- Energy 374.62 (Kcal)
- Carbohydrates 38.11 (g) of which sugars 0.78 (g)
- Proteins 4.91 (g)
- Fat 23.87 (g) of which saturated 3.33 (g)of which unsaturated 0.00 (g)
- Fibers 3.69 (g)
- Sodium 387.88 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
An Extra Tip:
* Wash the potatoes thoroughly and leave them unpeeled, they will be tastier;
* Try adding a sprinkle of grated cheese for an even bolder flavor;
* This recipe contains affiliate links.