- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 5 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
- Energy 182.09 (Kcal)
- Carbohydrates 25.16 (g) of which sugars 12.50 (g)
- Proteins 3.83 (g)
- Fat 8.36 (g) of which saturated 4.78 (g)of which unsaturated 2.67 (g)
- Fibers 1.04 (g)
- Sodium 61.52 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
An extra tip:
* If you want to make the soft muffins with dark chocolate chips even more delicious, add a teaspoon of Nutella to the center of each muffin before baking it;
* The soft muffins with chocolate chips keep well in a container for about 3/4 days;
* This recipe contains affiliate links.
* This recipe contains affiliate links.
