mini cream ice creams
  • Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 2 Hours
  • Preparation time: 20 Minutes
  • Portions: About 24 pieces
  • Cuisine: Italian
  • Seasonality: Summer
46.37 Kcal
calories per serving
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  • Energy 46.37 (Kcal)
  • Carbohydrates 2.46 (g) of which sugars 1.24 (g)
  • Proteins 0.84 (g)
  • Fat 3.72 (g) of which saturated 1.47 (g)of which unsaturated 0.79 (g)
  • Fibers 0.69 (g)
  • Sodium 3.32 (mg)

Indicative values for a portion of 0 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

An extra tip:

* The mini ice creams keep well in the freezer for up to a month;

* This recipe contains affiliate links.

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mollichedizucchero

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