ZUCCHINI ROLLS Today I’m back to talking about zucchinis… because those who follow me know how much I love them and that I prepare them in many ways, trying to make them tasty and appealing so that even the little ones at home will enjoy them. Today’s recipe is extremely simple, it takes a few minutes to prepare, and we don’t need to cook anything beforehand, just prepare them and then into the oven (or air fryer) and they’ll be ready in a few minutes! Now follow me to the stove, I’ll explain how to prepare zucchini rolls with an easy and tasty recipe!
If you want to follow me on Instagram, click HERE
I’ll be waiting for you on my Facebook page by clicking here and on Pinterest by clicking here
READ ALSO:
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 10 Minutes
- Portions: 4 People
- Cooking methods: Air Frying, Electric Oven
- Cuisine: Italian
- Seasonality: Spring, Summer
Ingredients for 4 People
- 2 zucchinis
- 2.8 oz cooked ham
- 3.5 oz scamorza cheese (or another cheese of your choice)
- 1 tbsp breadcrumbs
- 1 tbsp grated Parmesan cheese
- to taste extra virgin olive oil
Useful Tools
- 1 Springform Pan
- 1 Oil Sprayer
- 1 Mandoline
Preparation of Zucchini Rolls with Easy Recipe
As you will read, the preparation of these rolls is very quick. The first thing to do is wash and dry the zucchinis, then trim the ends and use a mandoline to slice them lengthwise, obtaining thin slices that we will set aside.
Now on the work surface, place the zucchini slices and on each, put a bit of ham and a cube of scamorza cheese, then roll up and place the rolls inside a springform pan lined with parchment paper.
Continue until all the zucchinis are used up. In my case, with two medium-sized ones, I managed to perfectly fill a 24 cm diameter pan, then sprinkle with a generous tablespoon of grated Parmesan cheese (pecorino works well too if you prefer) and breadcrumbs, spray with oil, and into the oven.
If using the air fryer, set the temperature to 375°F for about 12 minutes, but keep in mind that times may vary from model to model. If using the electric oven, set it to static mode at 356°F for about 20 minutes.
Once out of the oven, let the zucchini rolls rest and then serve them!
An extra tip:
* You can use any deli meat of your choice, they are also great with salami;
* If you want to use mozzarella instead of scamorza, make sure it is well dried;
* This recipe contains affiliate links.
