Microwave Potato Roll

daltegamealvasetto

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in

sliced potatoes stuffed with spinach and feta rolled and cooked in microwave

Difficulty: Easy
Cost: Very Cheap
Rest time: 5 Minutes
Preparation time: 15 Minutes
Portions: 4
Cooking methods: Microwave
Cuisine: Italian
Seasonality: All Seasons

Extra Tips

The potato roll cooked in the microwave is excellent both warm and lukewarm.

How to cook spinach in the microwave

Spread the spinach in a glass bowl. Cover the bowl with cling film, making sure it is well-fitted and taut. Make a few holes in the film and then place the bowl in the microwave. Cook the spinach at about 800 watts for 5 minutes. Let them rest in the covered bowl for 10 minutes, and the spinach is ready for all your recipes.

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daltegamealvasetto

Rosella Errante, food blogger and writer, specializes in jar cooking, microwave and multicooker, with recipes for air fryer.